Price | RM139.00 |
Points Needed | 41700 |
Availability | In Stock |
Quantity |
|
Bonfisken Smoked Salmon Traditional Presliced [HALAL]
Product Description
The rich taste of salmon, smoked to perfection with a tried and tested recipe to preserve the nutritional benefits of Omega-3 fatty acids. Smoking is one of the most ancient and flavourful food preservation methods, still enjoyed today as it has been for thousands of years. Virtually unchanged by technology, smoking lends itself very well to fish, and in particular Atlantic salmon. Cold smoke in combination with a salt cure imparts a spectacularly rich flavour.
Features
- Halal
- Smoked Salmon/Trout
- Ready to Eat Product
Ingredients
Salmon/Trout, Sugar, Salt, Woodsmoke
Allergen: Fish
Nutritional Information
NUTRITION
SERVING SIZE: 100 G |
|
|
PER 100 G |
Protein |
25.8 g |
Total Fat |
12.7 g |
Monounsaturated Fat |
4 g |
Polyunsaturated Fat |
5 g |
EPA + DHA |
2.9 g |
Omega3 |
3.5 g |
Saturated Fat |
3.5 g |
Trans fat |
0 g |
Sodium |
1.4 g |
Total Carbohydrate |
0.5 g |
Sugar |
0.3 g |
Cholesterol |
0 g |
Reference intake base on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs
Preparation and Usage
Thaw in the refrigerator. Remove from the plastic bag. Eat as it is or add spices.
Storage
Keep frozen at -18°C.